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Creamy Garlic Mushrooms (g) (v)

Served with Crusty Bread


Thai Style Fish Cakes

Served with an Egg Noodle Salad and Sweet Chilli Sauce


Chefs Home-Made Soup of the day (g)

 Served with Crusty Bread


Chefs Home-Made Chicken Liver Pate (g)

 Served with Red Onion Marmalade and Melba Toast



Fresh Cod and Chips

Fresh Cod Fillet in our Golden Beer Batter

Served with Hand Cut Chunky Chips, garden peas

 and Homemade Tartar Sauce


Chefs Casserole of the Day

Served with Garden Peas Hand Cut Chunky Chips and Rich Gravy


Cock and Bull (g)

Strips of Chicken and Steak in a Creamy Peppercorn Sauce



Steak Frites (g)

Thin cut steak flash fried in garlic butter served with house salad and French fries


8oz Picanha Steak

Locally reared Picanha (prime cut of rump with the tenderness of fillet and the flavour of sirloin) served with hand cut chips, grilled tomato, salad onion rings and sautéed mushroom


8 oz House Beef-Burger

Chefs home-made Beef burger, served on a brioche bun with lettuce, tomato, onion rings, homemade coleslaw and hand cut chips


(add bacon and cheese £1.75)

Vegetarian section

Vegetarian dishes


Classic Mushroom Carbonara (g)

A medley of mushrooms bound in a rich cream sauce, served with leaf and garlic bread

(add Chicken & Bacon £1.75)


Salsa and Halloumi Burger

Served with sweet potato fries and coleslaw




Puddings (v)



Caramel Apple Crumble – £5.50

Mouth Watering Apple Crumble served with Custard


Pecan and Chocolate Brownie – £5.95

Homemade Chocolate Brownie served with Hot Chocolate Fudge Sauce and  Ice-Cream


Chocolate Fudge Cake (g) - £5.50

An indulgent Hot Chocolate Fudge Cake served with Vanilla Ice-Cream

Sandwich Menu

(Served Daily 12-2.30pm)


A l l   £ 8 .7 5   e a c h



Honey Roast Ham and English Mustard (g)


Mature Cheddar Cheese and Pickle (v) (g)


Cumberland Sausage and Fried Egg (g)

Guest Reviews

The Queens Head Inn (2 Guest Reviews)
Review Overall Rating 5.0




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